Chateau Montrose, located in Saint-Estephe area, is a Deuxieme Grand Cru Classe – Second Growth.
The Chateau origin comes from the end of the XVIIIth century, when one of the heirs of Chateau de Calon discovered a forgotten parcel of land – the moorland of Escargeon – on which he decided to plant grapevines and to build a castle.
Chateau Montrose produces a great wine, massive, concentrated and powerful requesting decades of cellar keeping before consumption.
Chateau Montrose also produces a second wine named La Dame de Montrose.

* Historic Bordeaux Wine Official Classification of 1855.

See plan

Our Packages

our tours